Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

Table of Contents
Is It Better To Bake A Casserole Covered Or Uncovered? The Par-Cooking Tip For Apple Pie That Continues To Divide The Internet Your Stand Mixer Is The Key To Better Salisbury Steak You Can Definitely Make Bacon In A Slow Cooker, But Should You? Maple-Glazed Air Fryer Apple Fritter Recipe The Controversy Behind The Invention Of Flamin' Hot Cheetos Poached Vs Coddled Eggs: What's The Difference? Does Canned Crab Meat Come Cooked Or Raw? Here's What Happens If You Eat Raw Garlic Every Day The Unhealthiest Store-Bought Milk Alternatives Mayo Is The Secret Ingredient For Incredibly Juicy Chicken You Might Want To Think Twice Before Juicing Citrus With The Rind Stop Making The Mistake Of Not Measuring co*cktail Ingredients 27 Food And Drink Superstitions From Around The World You've Probably Never Heard Of The Convoluted Story About How Baby Ruths Got Their Name Is King Charles A Vegetarian? Can You Catch A Buzz Eating Beer Cheese? 11 Mistakes Everyone Makes When Washing Fruits And Vegetables What You Need To Know Before Putting Granite Counters In Your Kitchen The Unexpected Story Of How Nachos Got Their Name The Ultimate Ranking Of Girl Scout Cookie Knockoffs How Many Grapes It Takes To Make Just One Bottle Of Wine The Contested Origins Of Fried Potato Skins When Reheating Salmon, Low And Slow Is The Way To Go The Simple Ingredients To Mix With Natto To Take The Edge Off 10 Common Mistakes Everyone Makes With Their Refrigerator Skillet Vs Griddle: What's The Difference?

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11 Mistakes Everyone Makes With Fish Tacos

Kitchen

11 Mistakes Everyone Makes With Fish Tacos

Keri Johnson

Fish tacos are a favorite across the U.S., and they're easy to make at home. Here are some common mistakes to avoid, to make sure yours are delicious.

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  • Kitchen

    Is It Better To Bake A Casserole Covered Or Uncovered?

    Betsy Parks

    Have you ever been following a recipe very carefully when you realize there's a step missing? With casseroles, it's crucial to know about this one thing.

    Read More

  • Kitchen

    The Par-Cooking Tip For Apple Pie That Continues To Divide The Internet

    Matthew Wilson

    Par-cooking while making an apple pie is somewhat controversial. Here's why the internet can't agree on whether or not it's the right thing to do.

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  • Kitchen

    Your Stand Mixer Is The Key To Better Salisbury Steak

    Madalyn Mackarey

    Texture is everything when it comes to things like steaks and burgers. For the perfect mix in a Salisbury steak, you can rely on your trusty stand mixer.

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  • Kitchen

    You Can Definitely Make Bacon In A Slow Cooker, But Should You?

    Stacie Adams

    While it's possible to cook bacon in your slow cooker, there may be better ways to prepare the meat to get the best texture and taste overall.

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  • Culture

    The Controversy Behind The Invention Of Flamin' Hot Cheetos

    Allie Ward

    There are some inconsistencies in the stories behind how Flamin' Hot Cheetos really came to be. Here's why their invention is so controversial.

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  • Kitchen

    Poached Vs Coddled Eggs: What's The Difference?

    C.A. Pinkham

    There are many ways to cook eggs, and while you may have heard of both poached and coddled eggs, you may not actually know what makes them different.

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  • Kitchen

    Does Canned Crab Meat Come Cooked Or Raw?

    Stacie Adams

    Canned crab is always more convenient than the fresh stuff, but if you wonder if you have to cook it before mixing it into dips or salads, the answer is simple.

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  • Facts

    Here's What Happens If You Eat Raw Garlic Every Day

    Tom Maxwell

    Though eating a couple of raw garlic cloves per day can offer amazing health benefits, there are some important health considerations to keep in mind.

    Read More

  • Facts

    The Unhealthiest Store-Bought Milk Alternatives

    Jay Wilson

    Milk alternatives can be lacking in essential vitamins, minerals, and protein. Others, meanwhile, can be high in certain additives you may wish to avoid.

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  • Kitchen

    Mayo Is The Secret Ingredient For Incredibly Juicy Chicken

    Molly Wilson

    Add mayo to your chicken'smarinadeor slather it on the cut beforecooking, and you'll experience a juicy upgrade without an overwhelming mayonnaise flavor.

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  • Kitchen

    You Might Want To Think Twice Before Juicing Citrus With The Rind

    Betsy Parks

    There are many fruits you can chuck in whole to the juicer with out a problem. If juicing citrus, however, you might want to peels those fruits first.

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  • Kitchen

    Stop Making The Mistake Of Not Measuring co*cktail Ingredients

    Camryn Teder

    While you may know cooking recipes by heart, making drinks is slightly different. Stop making the mistake of not measuring ingredients for homemade co*cktails.

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  • Culture

    27 Food And Drink Superstitions From Around The World You've Probably Never Heard Of

    Monika Sudakov

    Superstitions are as old as humanity itself, as is the need for food, so it's no surprise that there are many little-known food superstitions around the world.

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  • Culture

    The Convoluted Story About How Baby Ruths Got Their Name

    C.A. Pinkham

    History regarding food can be full of mystery, intrigue, and lies. There's a very convoluted story about how Baby Ruth candy bars got their name.

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  • Culture

    Is King Charles A Vegetarian?

    Will Godfrey

    Many people wonder whether the King of England follows a vegetarian diet. Let's dig in to how the royal goes about his weekly eating habits.

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  • Facts

    Can You Catch A Buzz Eating Beer Cheese?

    Crystal Antonace

    If you've ever had beer cheese, you can certainly understand its appeal. But if you're abstaining from alcohol, can you catch a buzz eating it?

    Read More

  • Kitchen

    11 Mistakes Everyone Makes When Washing Fruits And Vegetables

    Jessica A. Scott

    Washing fruits and vegetables in your kitchen at home may seem like a simple task, but you could be making common but harmful mistakes along the way.

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  • Kitchen

    What You Need To Know Before Putting Granite Counters In Your Kitchen

    Julia Mullaney

    Granite can be a great option if you're looking for a hard-wearing and resistant countertop. But there are a few things to know before installing them.

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  • Culture

    The Unexpected Story Of How Nachos Got Their Name

    C.A. Pinkham

    Food lovers enjoy learning how their favorite dishes got their names. Some are self-explanatory, but others -- like how nachos got its name -- are unexpected.

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  • Exclusives

    The Ultimate Ranking Of Girl Scout Cookie Knockoffs

    Jenn Carnevale

    Girl Scout cookies are available at the start of every year, but what do you do when the season's over? Here's our ranking of the best copycat options.

    Read More

  • Facts

    How Many Grapes It Takes To Make Just One Bottle Of Wine

    Molly Wilson

    Winemaking is an art form that takes a long time; the longer, the better. When it comes down to production, how many grapes does it take to make one bottle?

    Read More

  • Culture

    The Contested Origins Of Fried Potato Skins

    Alli Neal

    Three stories lay claim to the first fried potato skins. All originate in the 1970s. But could they all be wrong and the dish's history dates back even further?

    Read More

  • Kitchen

    When Reheating Salmon, Low And Slow Is The Way To Go

    Matthew Wilson

    As great as salmon can be for a mid-week dinner, leftovers can make a good lunch, too. But only if it's reheated well. This is the best way to do it.

    Read More

  • Kitchen

    The Simple Ingredients To Mix With Natto To Take The Edge Off

    Madalyn Mackarey

    Natto is a sticky, pungent plant-based protein, but just like any other fermented food, it's all about the seasonings and foods you choose to pair it with.

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  • Kitchen

    10 Common Mistakes Everyone Makes With Their Refrigerator

    Paula Beaton

    You put food in the fridge, the fridge keeps it cold, and your food doesn't spoil, right? Not always. Avoid these refrigerator mistakes for the best results.

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  • Kitchen

    Skillet Vs Griddle: What's The Difference?

    Tom Maxwell

    Let's examine the difference between a skillet and a griddle. Both of these have handles, a flat bottom, and can be made in a variety of materials.

    Read More

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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